Mutti products consist of only dark red fresh Italian tomato, ripened in sunny fields that are neither fertilized nor sprinkled with herbicides and it is grown entirely in harmony with nature.
Buffalo mozzarella is made of buffalo milk. It is much creamier than cow milk mozzarella and it has more intensive flavour.
Pork prosciutto from San Daniele village is one of the best known and best quality Italian prosciuttos. It is solely produced in San Daniele; the leg is salted and dried in the wind for 16 months. It is characterized by extremely mild flavour.